One of the easiest and most delicious starters in Italian history. This is my very own recipe that I have developed from trial and error. This recipe is devised from several recipes that I have seen that have been changed and improved.
Serves: 2-4 people
Ingredients:
- 4-6 Whole tomatoes
- Basil Leaves
- One clove of garlic
- Olive oil
- Balsamic Vinegar
- French baguette
- Salt and Pepper
Let me know what yours turn out like, ENJOY!
